Monty Star Wars
And, now this...
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A blog for passing time, and passing messages about media, about media ecology which is the study of media as environments, about language and symbols, about technology, about communication, about consciousness, about culture, about life and the universe, about everything and nothing, about time...
Veteran newsman Tom Brokaw says that these books, taken together, present a peerless portrait of journalism's high aims and low comedy.
The five books I've chosen to write about reflect my own attitudes about the craft I've practiced for 45 years now. They're a mix of the triumphs of journalism, the absurdities, the vanities and the importance of a free press in any society.
5. Amusing Ourselves to Death
By Neil Postman
Viking, 1985Neil Postman's polemic is at once provocative, exaggerated, insightful, myopic and instructive. Instructive because Postman does raise appropriate warning flags about relying wholly on television as a medium for serious inquiry about ideas. Myopic because he fails to acknowledge television's role as a catalyst for learning. Favorable attention for a book on television spurs many more sales than a newspaper's positive review. He is right, however, when he observes that TV's entertainment values can smother rational discourse if the two are not kept in balance. As for his claim that the medium's "form excludes content," it is an exaggerated judgment. Take the subject of global climate change. Scientific arguments are of course essential to making the case, but it would be hard to deny how much the images of shrinking ice caps, rising sea levels and parched landscapes reinforce the arguments. Nonetheless, "Amusing Ourselves to Death," a cautionary tale, should be required reading for all broadcast journalists -- and perhaps for their viewers as well.
Worker fights robber to 'look good' on YouTube
Tuesday, December 11, 2007
By GIOVANNA FABIANO
STAFF WRITER
ELMWOOD PARK – A Dunkin' Donuts employee who whacked a robber over the head with a tip cup Sunday night said only one thought was running through his mind – not looking like a wimp on YouTube.
Dustin Hoffmann, a borough musician who has worked at the coffee and doughnuts chain for 10 months, said he fought back because he wanted to "look good" if the surveillance tape turned up on the popular video-sharing Web site.
"What was going through my mind at that point was that the security tape is either going to show me run away and hide in the office or whack this guy in the head, so I just grabbed the cup and clocked that guy pretty hard," Hoffmann said Monday.
The robber walked into Dunkin' Donuts on westbound Route 46 shortly after 5:30 p.m., ordered a blueberry cake doughnut and handed Hoffmann a dollar bill, Police Chief Donald Ingrasselino said.
As Hoffmann opened the register, the bandit lunged at him behind the counter and started grabbing cash, Ingrasselino said.
But Hoffmann didn't give up the money easily, attempting to stop the robber by grabbing his wrists and hitting him over the head repeatedly with a metal cup used for holding tips, the chief said.
Police are attempting to download the surveillance video in a digital format, but Hoffmann said once it's available, he is putting it on YouTube himself.
"There are only a few videos like that on YouTube now, so mine's going to be the best," Hoffmann said. "That'll teach this guy."
The robber fled with $290 in cash, but not before losing his baseball cap in the scuffle, said Ingrasselino.
The robber, who police described as an unshaven, 5-foot-10 to 6-foot tall white man in his 30s, with a medium build, black hair and long sideburns, was wearing a black baseball cap, a blue sweatshirt, a white T-shirt, blue jeans and beige work boots.
Police believe he is the same man who robbed two Dunkin' Donuts in the past two weeks – one on Route 46 in Parsippany, in which he stole $1,500, and the other on Route 10 in East Hanover in late November.
In January, a Belleville man was charged in connection with a string of burglaries at Dunkin' Donuts shops in Paramus, Garfield, Rutherford and Lodi.
Anyone with information can call police at 201-796-0700.
Friending, Ancient or Otherwise
By ALEX WRIGHTPublished: December 2, 2007
THE growing popularity of social networking sites like Facebook, MySpace and Second Life has thrust many of us into a new world where we make “friends” with people we barely know, scrawl messages on each other’s walls and project our identities using totem-like visual symbols.
We’re making up the rules as we go. But is this world as new as it seems?
Academic researchers are starting to examine that question by taking an unusual tack: exploring the parallels between online social networks and tribal societies. In the collective patter of profile-surfing, messaging and “friending,” they see the resurgence of ancient patterns of oral communication.
“Orality is the base of all human experience,” says Lance Strate, a communications professor at Fordham University and devoted MySpace user. He says he is convinced that the popularity of social networks stems from their appeal to deep-seated, prehistoric patterns of human communication. “We evolved with speech,” he says. “We didn’t evolve with writing.”
The growth of social networks — and the Internet as a whole — stems largely from an outpouring of expression that often feels more like “talking” than writing: blog posts, comments, homemade videos and, lately, an outpouring of epigrammatic one-liners broadcast using services like Twitter and Facebook status updates (usually proving Gertrude Stein’s maxim that “literature is not remarks”).
“If you examine the Web through the lens of orality, you can’t help but see it everywhere,” says Irwin Chen, a design instructor at Parsons who is developing a new course to explore the emergence of oral culture online. “Orality is participatory, interactive, communal and focused on the present. The Web is all of these things.”
An early student of electronic orality was the Rev. Walter J. Ong, a professor at St. Louis University and student of Marshall McLuhan who coined the term “secondary orality” in 1982 to describe the tendency of electronic media to echo the cadences of earlier oral cultures. The work of Father Ong, who died in 2003, seems especially prescient in light of the social-networking phenomenon. “Oral communication,” as he put it, “unites people in groups.”
In other words, oral culture means more than just talking. There are subtler —and perhaps more important — social dynamics at work.
Michael Wesch, who teaches cultural anthropology at Kansas State University, spent two years living with a tribe in Papua New Guinea, studying how people forge social relationships in a purely oral culture. Now he applies the same ethnographic research methods to the rites and rituals of Facebook users.
“In tribal cultures, your identity is completely wrapped up in the question of how people know you,” he says. “When you look at Facebook, you can see the same pattern at work: people projecting their identities by demonstrating their relationships to each other. You define yourself in terms of who your friends are.”
In tribal societies, people routinely give each other jewelry, weapons and ritual objects to cement their social ties. On Facebook, people accomplish the same thing by trading symbolic sock monkeys, disco balls and hula girls.
“It’s reminiscent of how people exchange gifts in tribal cultures,” says Dr. Strate, whose MySpace page lists his 1,335 “friends” along with his academic credentials and his predilection for “Battlestar Galactica.”
As intriguing as these parallels may be, they only stretch so far. There are big differences between real oral cultures and the virtual kind. In tribal societies, forging social bonds is a matter of survival; on the Internet, far less so. There is presumably no tribal antecedent for popular Facebook rituals like “poking,” virtual sheep-tossing or drunk-dialing your friends.
Then there’s the question of who really counts as a “friend.” In tribal societies, people develop bonds through direct, ongoing face-to-face contact. The Web eliminates that need for physical proximity, enabling people to declare friendships on the basis of otherwise flimsy connections.
“With social networks, there’s a fascination with intimacy because it simulates face-to-face communication,” Dr. Wesch says. “But there’s also this fundamental distance. That distance makes it safe for people to connect through weak ties where they can have the appearance of a connection because it’s safe.”
And while tribal cultures typically engage in highly formalized rituals, social networks seem to encourage a level of casualness and familiarity that would be unthinkable in traditional oral cultures. “Secondary orality has a leveling effect,” Dr. Strate says. “In a primary oral culture, you would probably refer to me as ‘Dr. Strate,’ but on MySpace, everyone calls me ‘Lance.’ ”
As more of us shepherd our social relationships online, will this leveling effect begin to shape the way we relate to each other in the offline world as well? Dr. Wesch, for one, says he worries that the rise of secondary orality may have a paradoxical consequence: “It may be gobbling up what’s left of our real oral culture.”
The more time we spend “talking” online, the less time we spend, well, talking. And as we stretch the definition of a friend to encompass people we may never actually meet, will the strength of our real-world friendships grow diluted as we immerse ourselves in a lattice of hyperlinked “friends”?
Still, the sheer popularity of social networking seems to suggest that for many, these environments strike a deep, perhaps even primal chord. “They fulfill our need to be recognized as human beings, and as members of a community,” Dr. Strate says. “We all want to be told: You exist.”